A unique lager strain that has the ability to ferment at ale temperatures without
the associated off flavours. Extended lagering periods are also not required.
RECOMMENDED TEMPERATURE RANGE: 18 - 20°C (64 - 68°F)
ATTENUATION: 77 - 82%
FLOCCULATION RATE: Medium - high
COMPACTION: Medium - high
California lager yeast produces a clean lager aroma without the associated sulphur, this
yeast is perfect for most kinds of lager.
California lager yeast produces clean and crisp lagers, this yeast is excellent for producing
anything from a hoppy pilsner to a helles allowing excellent malt and hop character to be
HIGHER ALCOHOL BEERS:
With a medium alcohol tolerance this yeast is not designed for fermenting over 9% ABV.