Mangrove Jack's Belgian Tripel M31

Provides a fantastic complex marriage of spice, fruity esters, phenolics and
alcohol. It is also very attenuative with a high alcohol tolerance making it perfect
for a range of Belgian styles.

RECOMMENDED TEMPERATURE RANGE: 18 - 28°C

ATTENUATION: Very High 82 - 88%

FLOCCULATION RATE: Medium

COMPACTION: Low - medium

AROMA CHARACTERISTICS:
Belgian Tripel has a fantastic heavily fruity aroma, married perfectly with light spice
and esters it is massively complex, spicy, estery and phenolic.

FLAVOUR/MOUTHFEEL CHARACTERISTICS:
Belgian beers fermented with this strain will finish phenolic and dry, they will also
exhibit fruity and very complex ester characters. These characters exhibit a beautiful
marriage of spice and fruit estery alcohol goodness.

HIGHER ALCOHOL BEERS:
With an alcohol tolerance of 10% ABV, this strain is not suitable for very high alcohol
beers, but is ideal for Belgian Tripels and Trappist style ales up to 10% ABV.